Dorzhieva, E. V. and Dugina, E. L. (2015) “The Formation of Agro-Food Clusters as a Competitiveness Growth Factor”, International Journal of Economics and Financial Issues, 5(3S), pp. 238–247. Available at: https://www.econjournals.com/index.php/ijefi/article/view/1719 (Accessed: 25 April 2024).