ABDULLAH, S.; MUSA, C. I.; AZIS, M. The Effect of Organizational Culture on Entrepreneurship Characteristics and Competitive Advantage of Small And Medium Catering Enterprises in Makassar. International Review of Management and Marketing, [S. l.], v. 7, n. 2, p. 409–414, 2017. Disponível em: https://www.econjournals.com/index.php/irmm/article/view/4300. Acesso em: 23 apr. 2024.