Hussin, S. H. and Ismail, R. M. (2016) “The Impact of Regulations on Genetically Modifi ed Food Acceptance among Malaysian Food Manufacturers: A Proposed Framework”, International Review of Management and Marketing, 6(8S), pp. 230–233. Available at: https://www.econjournals.com/index.php/irmm/article/view/3944 (Accessed: 29 April 2024).